Willy's
Pepperoncini-32 oz

Willy’s Pepperoncini are mild, tangy peppers pickled whole in brine. They’re crunchy, bright and slightly spicy, with a zesty bite. Add them to Italian subs, sandwiches, pizza, salads and antipasto platters, or serve them with cheese and cured meats. They’re also a classic topping for Greek salad and a good side for burgers. Eat them straight from the jar as a snack. The large 32 oz jar is a good size for families, entertaining and restaurants.
Key Features
- Whole pickled pepperoncini peppers
- Crunchy, tangy and mildly spicy
- Great for salads, sandwiches, pizza and antipasto
- Product of Egypt
- Large 32 oz jar
- Ready to eat, with no preparation needed

